Publikationen | ZHAW Life Sciences und Facility Management

Yeretzian, Chahan; Pollien, Philippe; Lindinger, Christian; Ali, Santo,

2004.

Individualization of flavor preferences : toward a consumer-centric and individualized aroma science.

Comprehensive Reviews in Food Science and Food Safety.

3(4), S. 152-159.

Müntener, Kathrin; Zwicky, Roman; Csucs, Gabor; Rohrer, Jack; Baici, Antonio,

2004.

Exon skipping of cathepsin B : mitochondrial targeting of a lysosomal peptidase provokes cell death.

Journal of Biological Chemistry.

279(39), S. 41012-41017.

Stöckli, Jacqueline; Höning, Stefan; Rohrer, Jack,

2004.

The acidic cluster of the CK2 site of the cation-dependent mannose 6-phosphate receptor (CD-MPR) but not its phosphorylation is required for GGA1 and AP-1 binding.

Journal of Biological Chemistry.

279(22), S. 23542-23549.

Yeretzian, Chahan,

2004.

Das Aroma von Nespresso : eine Symphonie der Sinne.

Nutritio.

49(1), S. 12-13.

Adlhart, Christian; Chen, Peter,

2004.

Mechanism and activity of ruthenium olefin metathesis catalysts : the role of ligands and substrates from a theoretical perspective.

Journal of the American Chemical Society.

126(11), S. 3496-3510.

Dorfner, Ralph; Ferge, Thomas; Yeretzian, Chahan; Kettrup, Antonius; Zimmermann, Ralf,

2004.

Laser mass spectrometry as on-line sensor for industrial process analysis : process control of coffee roasting.

Analytical Chemistry.

76(5), S. 1386-1402.

Höck, Stefan; Koch, Florian; Borschberg, Hans-Jürg,

2004.

Chirality transfer in an Ireland-Claisen rearrangement : a new approach toward the Iboga alkaloids.

Tetrahedron: Asymmetry.

15(11), S. 1801-1808.

Al-Khalili, A.; Thomas, R.; Ehlerding, A.; Hellberg, F.; Geppert, W. D.; Zhaunerchyk, V.; af Ugglas, M.; Larsson, M.; Uggerud, E.; Vedde, J.; Adlhart, C.; Semaniak, J.; Kamińska, M.; Zubarev, R. A.; Kjeldsen, F.; Andersson, P. U.; Österdahl, F.; Bednarska, V. A.; Paál, A.,