Memmert Vacuum Oven
Vacuum oven for drying, degassing, and heat treatment under controlled temperature and reduced pressure
Technical Specifications:
- Temperature range: +20 °C to +200 °C
- Pressure range: down to ~1 mbar
- Test volume: approx. 59 L
- Heating system: Shelves with direct heat transfer (thermo-shelves)
- Control system: Digital programmable controller
- Vacuum control: automatic vacuum regulation
- Test modes: Drying, degassing, solvent removal, heat treatment under vacuum