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Memmert Vacuum Oven

Vacuum oven for drying, degassing, and heat treatment under controlled temperature and reduced pressure

Technical Specifications:

  • Temperature range: +20 °C to +200 °C 
  • Pressure range: down to ~1 mbar
  • Test volume: approx. 59 L 
  • Heating system: Shelves with direct heat transfer (thermo-shelves)
  • Control system: Digital programmable controller
  • Vacuum control: automatic vacuum regulation 
  • Test modes: Drying, degassing, solvent removal, heat treatment under vacuum

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