Publications and projects according to DDC
Publications
Publications and projects according to DDC 613.2: Dietetics
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Brombach, Christine,
2013.
Ernährungsbiographie Gestern und Heute. Was unser Essverhalten im Alter prägt.
In:
1. Forum für Langzeitpflege 2018 - Thema Ernährung, Zürich, 22. März 2018.
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Huber, Petra,
2013.
"Beauty Muffins” - a new approach to cosmetics?.
Household and Personal Care Today.
8(2), pp. 45-48.
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Sych, Janice Marie; Brombach, Christine; Müller, Claudia; Fotouhinia, Maryam,
2013.
Calorie labeling of menus : a feasibility study in a university cafeteria [poster].
In:
20th International Congress of Nutrition (ICN 2013), Granada, Spain, 15-20 September 2013.
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Ahlgren, Jennie; Nordgren, Anders; Perrudin, Marie; Ronteltap, Amber; Savigny, Jean; van Trijp, Hans; Nordström, Karin; Görman, Ulf,
2013.
Consumers on the internet : ethical and legal aspects of commercialization of personalized nutrition.
Genes & Nutrition.
8(4), pp. 349-355.
Available from: https://doi.org/10.21256/zhaw-21821
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Bongartz, Annette; Brombach, Christine,
2013.
Design for all - ein Konzept für die Zielgruppen von morgen?.
Lebensmittel-Technologie.
13(1-2), pp. 10-11.
Projects
Projects according to DDC 613.2: Dietetics
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Participatory decision-making for food system transformation
In this inter- and transdisciplinary research project, we investigate with the local actors the sustainability of "terroir" agri-food systems. First, we will co-define sustainability in the local context with direct engagement with stakeholders. Second, we will facilitate the co-creation of pathway towards improving ...
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What does the Swiss population eat?
MenuCH data will be analysed in order to assess cultural differences between language regions of Switzerland with respect to consumption, dietary patterns, and associated lifestyle factors. Differences in consumption of meat and meat products; milk and dairy; and beverages, will be compared to nutritional ...
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Food for Future
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Fortified condiments - Evidence of Effectiveness
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senpan: Wädenswil's senior panel