- Strategies to reduce mycotoxins in grain side product streams enabling their reintroduction into the food value chain / Team member / Project ongoing
- AFBioPro - Prozesstechnologische Optimierung von Schutzkulturen / Team member / Project completed
- GHaNA – The Genus Haslea, New marine resources for blue biotechnology and Aquaculture / Team member / Project completed
- ProVor – Prototyp Vorteiganalage / Team member / Project completed
VIth Sourdough and Cereal Fermentation Symposium, Nantes, France, 30 September - 2 October 2015.