Sandra Mischler
Sandra Mischler
ZHAW
School of Life Sciences and Facility Management
Research Group for Food Biotechnology
Projects
- Strategies to reduce mycotoxins in grain side product streams enabling their reintroduction into the food value chain / Team member / Project ongoing
- ProVor – Prototyp Vorteiganalage / Team member / Project completed
Publications
-
Mischler, Sandra; Kinner, Mathias; Wolter, Anika; Kleinert, Michael; Gantenbein-Demarchi, Corinne; Miescher Schwenninger, Susanne,
2015.
Screening for β-D-glucan producing lactic acid bacteria isolated from environmental sources [poster].
In:
VIth Sourdough and Cereal Fermentation Symposium, Nantes, France, 30 September - 2 October 2015.