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Publications of the ZHAW Departement Life Sciences and Facility Management

In the publication database you will find all current publications in chronological order in descending order of time. Specific publications of the ZHAW can also be found via the search engine.

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Mihali, Voichita; Honciuc, Andrei,

2021.

Self‐assembly of strongly amphiphilic Janus nanoparticles into freestanding membranes.

Advanced Materials Interfaces.

9(4), pp. 2101713.

Available from: https://doi.org/10.1002/admi.202101713
Ullrich, Lisa; Neien, Silva; Chatelain, Karin; Kneubühl, Markus; Hühn, Tilo; Steinhaus, Martin; Chetschik, Irene,

2021.

Release of important chocolate odorants by water : comparison of traditionally manufactured chocolate to chocolate manufactured by a novel processing technology.

In:

International Chemical Congress of Pacific Basin Societies (Pacifichem), online, 16-21 December 2021.
Larose, Delphine; Desroche, Nicolas; Reinau, Lukas; Hupfeld, Mario; Fieseler, Lars,

2021.

Validation of N-Light™ L. monocytogenes for detection of Listeria monocytogenes on environmental surfaces : AOAC Performance Tested Method℠ 122002.

Journal of AOAC INTERNATIONAL.

Available from: https://doi.org/10.1093/jaoacint/qsab165
Dia, Nay C.; Van Vaerenbergh, Johan; Van Malderghem, Cinzia; Blom, Jochen; Smits, Theo H. M.; Cottyn, Bart; Pothier, Joël F.,

2021.

Xanthomonas hydrangeae sp. nov., a novel plant pathogen isolated from Hydrangea arborescens.

International Journal of Systematic and Evolutionary Microbiology.

71(12).

Available from: https://doi.org/10.1099/ijsem.0.005163
Seiler, Hallie; Küry, Daniel; Billeter, Regula; Dengler, Jürgen,

2021.

Regional typology of spring vegetation in Parc Ela (Grisons, Switzerland).

Vegetation Classification and Survey.

2, pp. 257-274.

Available from: https://doi.org/10.3897/VCS/2021/69101
Göpfert, Rebecca,

2021.

A mountain hotel as a driving force for innovation and sustainable development, Switzerland.

In:

Mountain tourism : towards a more sustainable path.

Rome:

Food and Agriculture Organization of the United Nations (FAO).

pp. 85-86.

Available from: https://doi.org/10.21256/zhaw-23800
Pericin Häfliger, Irina; Schirmer, Miriam,

2021.

Der Faktor Mensch im Smart Cleaning.

Rationell reinigen.

2021(12), pp. 8-13.

Available from: https://doi.org/10.21256/zhaw-23749
Lang, Nadja; Föhn, Martina,

2021.

Duftpflanzen : das Parfum der Natur.

Green Care.

2021(4), pp. 12-14.
Hochreutener, Adrian; Wyttenbach, Martin; Sauter, Daniel,

2021.

Erholungsmonitoring Grün Stadt Zürich : Abschlussbericht.

Wädenswil:

ZHAW Zürcher Hochschule für Angewandte Wissenschaften.

Available from: https://doi.org/10.21256/zhaw-31868
Wu, Jing; Fuchs, Klaus; Lian, Jie; Haldimann, Mirella Lindsay; Schneider, Tanja; Mayer, Simon; Byun, Jaewook; Gassmann, Roland; Brombach, Christine; Fleisch, Elgar,

2021.

Estimating dietary intake from grocery shopping data – a comparative validation of relevant indicators in Switzerland.

Nutrients.

14(1), pp. 159.

Available from: https://doi.org/10.3390/nu14010159
Kinner, Mathias; Rüegg, Ramona; Weber, Claudia A.; Buchli, Jürg; Durrer, Ludwig; Müller, Nadina,

2021.

Impact of selected baking and vacuum cooling parameters on the quality of toast bread.

Journal of Food Science and Technology.

58(12), pp. 4578-4586.

Available from: https://doi.org/10.1007/s13197-020-04945-x
Costa, Joana; Pothier, Joël F.; Boch, Jens; Stefani, Emilio; Jacques, Marie-Agnès; Catara, Vittoria; Koebnik, Ralf,

2021.

Integrating science on Xanthomonadaceae for sustainable plant disease management in Europe.

Molecular Plant Pathology.

22(12), pp. 1461-1463.

Available from: https://doi.org/10.1111/mpp.13150
von Felten, Daniel,

2021.

Lohnunterschiede zwischen Frau und Mann – auch im FM.

fmpro service.

2021(6), pp. 28-29.

Available from: https://doi.org/10.21256/zhaw-23712
Vorburger, Robert; Hollenstein, Lukas,

2021.

Neue Verrechnungsmodelle für die Maschinenindustrie.

Transfer.

2021(2), pp. 5.

Available from: https://doi.org/10.21256/zhaw-23748
Reiter, Maud; Hevey, Rachel; Buller, Rebecca; Shybeka, Inga,

2021.

Swiss women in chemistry – two years later ....

Chimia.

75(12), pp. 1088-1090.

Available from: https://doi.org/10.2533/chimia.2021.1088
Schlegel, Jürg,

2021.

Tagfalter-Praxis mit Überraschungspotenzial : Studierende der ZHAW aktualisieren das kantonale Tagfalter-Inventar von 1990/1991.

N+L Inside.

2021(4), pp. 24-27.

Available from: https://doi.org/10.21256/zhaw-23797
Hühn, Gisela; Hühn, Tilo,

2021.

Narrative der Nahrung und wie sie uns beeinflussen.

Impact.

(55).

Available from: https://impact.zhaw.ch/de/artikel/narrative-der-nahrung-und-wie-sie-uns-beeinflussen
Gatziu Grivas, Stella; Schmitter, Paul; Kirecci, Ilyas,

2021.

Die ABILI-Methodik : Navigation bei der digitalen Transformation.

In:

FM Perspektiven: FM Innovationen in HC digital, Wädenswil, 26. November 2021.
Merkle, Thorsten; Kaeuper, Peter,

2021.

DIGINUT : Digitalisierung im Verpflegungsbereich.

In:

FM Perspektiven: FM Innovationen in HC digital, Wädenswil, 26. November 2021.
Merkle, Thorsten,

2021.

Foodflow – und plötzlich ist alles digital.

In:

FM Perspektiven: FM Innovationen in HC digital, Wädenswil, 26. November 2021.