Publications of the ZHAW Departement Life Sciences and Facility Management

In the publication database you will find all current publications in chronological order in descending order of time. Specific publications of the ZHAW can also be found via the search engine.

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von Felten, Daniel; Waldburger, Doris,

2012.

Welche Faktoren beeinflussen die Motivation von Fach- und Führungskräften im FM?[paper].

In:

Facility Management 2012.

Facility Management Kongress 2012, Frankfurt am Main, Deutschland, 6.-8. März 2012.

Berlin:

VDE.

pp. 425-434.
Heinrich, Axel; Baumgartner, Céline,

2012.

Wertvolle Winterstrukturen : Pflanzenverwendung.

g’plus.

2012(20), pp. 16-18.
Huber, Petra,

2012.

Wie viel Erde braucht der Verwender? : Nachhaltigkeit in der Kosmetik.

In:

Fischer, Robert, ed.,

Kosmetikjahrbuch 2013 : Sustain(with)Ability.

Verlag für Chemische Industrie.
Robin, Klaus; Graf, Roland Felix; Bächtiger, Martina; Vogel, Michael,

2012.

Wildruhezonen im Kanton St.Gallen.

Wädenswil:

ZHAW Zürcher Hochschule für Angewandte Wissenschaften.
Suter, Stefan M; Graf, Roland Felix,

2012.

Wildtierpassagen : Bauwerke für vernetzte Lebensräume.

Ingenieurbiologie.

2012(2), pp. 20-25.
Kofler, Andrea; Petry, Heidi; Imhof, Lorenz,

2012.

Wohnen im Alter : Technikeinsatz für mehr Sicherheit und Komfort.

Transfer.

2012(2), pp. 5.

Available from: https://doi.org/10.21256/zhaw-4667
Kellerhals, Markus; Baumgartner, Isabelle; Leumann, Lucie; Lussi, Luzia; Christen, Danilo; Patocchi, Andrea; Le Roux, Pierre-Marie; Leumann, Reto; Koblet, Markus; Weber, Michael; Fahrentrapp, Johannes; Broggini, Giovanni; Gessler, Cesare,

2012.

Züchtung feuerbrandrobuster Obstsorten.

Obst- und Weinbau.

14(148), pp. 12-15.
Ott, Thomas; Krüsi, Bertil,

2012.

Zukünftige Bestimmungsschlüssel denken mit.

Transfer.

2012(3), pp. 6.

Available from: https://doi.org/10.21256/zhaw-4410
Rupf, Reto; Wyttenbach, Martin; Köchli, Daniel; Hediger Wille, Martina; Lauber, Salome; Ochsner, Pascal; Graf, Roland Felix,

2011.

Assessing the spatio-temporal pattern of winter sports activities to minimize disturbance in capercaillie habitats.

eco.mont.

3(2), pp. 23-32.

Available from: https://doi.org/10.1553/eco.mont-3-2s23
Starostina, Tatiana; Lötscher, Adrian,

2011.

Simulation des Messezentrums Beaulieu Lausanne.

Transfer.

2011(3), pp. 7.

Available from: https://doi.org/10.21256/zhaw-22271
Adlhart, Christian; Baschong, Werner,

2011.

Surface distribution and depths profiling of particulate organic UV absorbers by Raman imaging and tape stripping.

International Journal of Cosmetic Science.

33(6), pp. 527-534.

Available from: https://doi.org/10.1111/j.1468-2494.2011.00666.x
Hofer, Susanne; Stampfli, Heidi,

2011.

The perceived value of Facility Management in Swiss hospitals.

Institute of Facility Management Working Papers

.

Wädenswil:

ZHAW Zürcher Hochschule für Angewandte Wissenschaften.

Available from: https://www.zhaw.ch/storage/lsfm/forschung/ifm/05-working-paper-value-of-fm.pdf
Hagenbuch, Reto,

2011.

Nachhaltigkeit - heisse Luft oder erfolgsrelevanter Faktor?.

In:

SWISS SCC Education Seminar : "Law and Order" actual requirements of legal and social (sustainability) aspects, Olten, Schweiz, 17. November 2011.
Peanne, Romain; Legrand, Dominique; Duvet, Sandrine; Mir, Anne-Marie; Matthijs, Gert; Rohrer, Jack; Foulquier, Francois,

2011.

Differential effects of lobe A and lobe B of the conserved oligomeric golgi complex on the stability of β1,4-galactosyltransferase 1 and α2,6-sialyltransferase 1.

Glycobiology.

21(7), pp. 864-876.

Available from: https://doi.org/10.1093/glycob/cwq176
Huber, Petra,

2011.

Do you have an appetite for "Beauty Muffins"? : opportunities and limitations of enriched foods in Swiss law.

In:

58. Jahreskongress (SEPAWA), Fulda, Deutschland, 12. Oktober 2011.
Yildirim, Selçuk,

2011.

Preservation of quality and safety of food through packaging : opportunities, potentials and challenges for improved, active and intelligent polymer nanomaterials.

In:

Food and Agriculture COST Action FA0904 Meeting, Skopje, Macedonia, 3 October 2011.
Eibl-Schindler, Regine; Eibl, Dieter,

2011.

Single-use cell culture systems arrive : tracking the evolution and development of an increasingly used technology.

Genetic Engineering & Biotechnology News.

31(17), pp. 59-61.

Available from: https://doi.org/10.1089/gen.31.17.15
Yildirim, Selçuk,

2011.

Active packaging for food.

In:

Verpackung von Lebensmitteln - Gemeinsame Tagung der Fachgesellschaften SGLH, SGLUC, SGLWT und des Berufsverbandes SVIAL, Freiburg, Deutschland, 8.-9. September 2011.
Pfeiffer, Barbara; Chatelain, Karin; Martin, C.; Bongartz, Annette,

2011.

Comparison of different scales to measure consumers perception of attributes intensities[poster].

In:

9th Pangborn Sensory Science Symposium, Toronto, Canada, 4-8 September 2011.

ZHAW Zürcher Hochschule für Angewandte Wissenschaften.

Available from: https://doi.org/10.21256/zhaw-1841
Barylko-Pikielna, Nina; Bendini, Alessandra; Bongartz, Annette; Buchecker, Kirsten; Cezanne, Marie-Louise; Gallina Toschi, Tullia; Kostyra, Eliza; Kremer, Stefanie; Kretzschmar-Rüger, Ursula; Obermowe, Tim; Reichl, Pascale; Spiller, Achim; Stolz, Hanna,

2011.

Organic taste of yoghurt : Sensory insights out of the EC-project ECROPOLIS[poster].

In:

9th Pangborn Sensory Science Symposium, Toronto, Canada, 4-8 September 2011.

Bundesverband Naturkost Naturwaren.

Available from: https://doi.org/10.21256/zhaw-1842