Publications of the ZHAW Departement Life Sciences and Facility Management

Wöhner, T.; Vogt, I.; Richter, K.; Wensing, A.; Geider, K.; Sundin, G.-W.; Savory, E.-A.; Day, B.; Hanke, V.; Gessler, C.; Broggini, G.; Fahrentrapp, Johannes; Peil, A.; Flachowsky, H.,

2012.

Nachweis für die Existenz unterschiedlicher Wirt-Pathogen-Interaktionen zwischen dem Wildapfel Malus × robusta 5 und dem Erreger des Feuerbrandes (Erwinia amylovora) mittels QTL-Kartierung.

In:

58. Deutsche Pflanzenschutztagung, Braunschweig, Deutschland, 10.-14. September 2012.

Julius Kühn-Institut.

pp. 176.

Available from: https://ojs.openagrar.de/index.php/JKA/article/view/698/2272

Brombach, Christine; Bongartz, Annette,

2012.

Passend für alle.

Infodienst.

2012(4), pp. 22-25.

Egli, Markus; Favilli, Filippo; Krebs, Rolf; Pichler, Barbara; Dahms, Dennis,

2012.

Soil organic carbon and nitrogen accumulation rates in cold and alpine environments over 1 Ma.

Geoderma.

183-184, pp. 109-123.

Available from: https://doi.org/10.1016/j.geoderma.2012.03.017

Bühlmann, Andreas; Pothier, Joël F.; Tomlinson, Jennifer A.; Frey, Jürg F.; Boonham, N.; Smits, Theo H.M.; Duffy, Brion,

2012.

Genomics-informed design of loop-mediated isothermal amplification for detection of phytopathogenic Xanthomonas arboricola pv. pruni at the intraspecific level.

Plant Pathology.

62(2), pp. 475-484.

Available from: https://doi.org/10.1111/j.1365-3059.2012.02654.x

Dierkes, Georg; Krieger, Sonja; Dück, Roman; Bongartz, Annette; Schmitz, Oliver; Hayen, Heiko,

2012.

High-performance liquid chromatography−mass spectrometry profiling of phenolic compounds for evaluation of olive oil bitterness and pungency.

Journal of Agricultural and Food Chemistry.

60(31), pp. 7597-7606.

Available from: https://doi.org/10.1021/jf3020574

Hofer, Susanne; Honegger, Franziska,

2012.

Swiss hospital food : optimisation potential.

In:

XXII World Congress - International Federation for Home Economics (IFHE), Melbourne, Australia, 16-21 July 2012.

Available from: http://www.diva-portal.se/smash/get/diva2:548507/FULLTEXT02.pdf

Yildirim, Selçuk; Lohwasser, Wolfgang; Gsell, Vanessa; Renke, Nadine,

2012.

Development of palladium based oxygen scavenging film for food packaging.

In:

18th IAPRI World Packaging Conference, San Luis Obispo, USA, 18-21 June 2012.

Wieland, Flurin; Glöss, Alexia N.; Keller, Marco; Wetzel, Andreas; Schenker, Stefan; Yeretzian, Chahan,

2012.

On-line process control of the roast degree of coffee.

Chimia.

66(6), pp. 443.

Available from: https://doi.org/10.2533/chimia.2012.443

Weiss, Martina,

2012.

Wert und Nutzen von Grünräumen : Grünraum Stadt.

Österreichische Gemeinde-Zeitung.

2012(6), pp. 14.

Huber, Petra,

2012.

Die Haut als „Responder“ : „Diabetic skin“ und weitere epidemiologische Herausforderungen.

In:

Vortragsveranstaltung SEPAWA, Düsseldorf, 23. Mai 2012.

Huber, Petra,

2012.

Nachhaltigkeit : eine Chance für regionale Kosmetik-Produkte?.

In:

Forum Cosmeticum - DGK, Friedrichshafen, Deutschland, 10. Mai 2012.

Yildirim, Selçuk,

2012.

Innovations in packaging through the application of nanotechnology.

In:

Nanopack, Seminar on Nanotechnologies for Packaging, Barcelona, Spain, 5 May 2012.

Wohler, Christian; Palmisano, Marilena,

2012.

Molekulare Diagnostik für den Umweltsektor : Institut für Umwelt und Natürliche Ressourcen / Zentrum Hortikultur, Fachstelle Spezialkulturen.

Laborscope.

pp. 23.

Satyam, A.; Subramanian, G. S.; Raghunath, M.; Pandit, A.; Zeugolis, D. I.,

2012.

In vitro evaluation of Ficoll‐enriched and genipin‐stabilised collagen scaffolds.

Journal of Tissue Engineering and Regenerative Medicine.

8(3), pp. 233-241.

Available from: https://doi.org/10.1002/term.1522

Bogli, Nicole C.; Ries, Christoph; Adams, Thorsten; Greller, Gerhard; Eibl, Dieter; Eibl-Schindler, Regine,

2012.

Large-scale, insect-cell-based vaccine development.

BioProcess International.

10(2).

Available from: https://www.bioprocessintl.com/single-use/large-scale-insect-cell-based-vaccine-development

Dahms, Dennis; Favilli, Filippo; Krebs, Rolf; Egli, Markus,

2012.

Soil weathering and accumulation rates of oxalate-extractable phases derived from alpine chronosequences of up to 1 Ma in age.

Geomorphology.

151-152, pp. 99-113.

Available from: https://doi.org/10.1016/j.geomorph.2012.01.021

Yeretzian, Chahan; Pascual, Ederlinda C.; Goodman, Bernard A.,

2012.

Effect of roasting conditions and grinding on free radical contents of coffee beans stored in air.

Food Chemistry.

131(3), pp. 811-816.

Available from: https://doi.org/10.1016/j.foodchem.2011.09.048

Rothe, Sebastian; Ries, Christoph; Eibl, Dieter; Walsh, Kieron; Hohenauer, Wolfgang,

2012.

Method for preserving cell density and viability in two-phase, fed-batch CHO culture.

BioProcess International.

10(4).

Available from: https://www.bioprocessintl.com/cell-culture-media/method-for-preserving-cell-density-and-viability-in-two-phase-fed-batch-cho-culture

Kocher, Gilda; Westenhöfer, Joachim; Brombach, Christine,

2012.

A closer look into German surveys : do overweight and obesity lead to eating disorder in children and adolescents?[poster].

In:

49. Wissenschaftlicher Kongress der Deutschen Gesellschaft für Ernährung, München, Deutschland, 14.-16. März 2012.

Brombach, Christine; Bongartz, Annette; Bohlender, Jürg,

2012.

Welche Strategien zur Verpflegung haben Menschen mit Dysphagie, die in Privathaushalten leben? : eine Pilotstudie in der Schweiz[poster].

In:

49. Wissenschaftlicher Kongress der Deutschen Gesellschaft für Ernährung, München, Deutschland, 14.-16. März 2012.