Publications of the ZHAW Departement Life Sciences and Facility Management

In the publication database you will find all current publications in chronological order in descending order of time. Specific publications of the ZHAW can also be found via the search engine.

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Kündig, Rene; Renke, Nadine; Wahrenberger, Priska; Yildirim, Selçuk,

2012.

Einflüsse von modifizierter Atmosphärenverpackung auf die Qualität und Haltbarkeit von Muffins[poster].

In:

6. GDL-Kongress Lebensmitteltechnologie, Dresden, Deutschland, 27.-29. September 2012.
Yildirim, Selçuk; Kündig, Rene; Gsell, Vanessa; Renke, Nadine,

2012.

Packaging gets active : improvement of preservation of food quality by using a novel oxygen scavenging film.

In:

6. GDL-Kongress Lebensmitteltechnologie, Dresden, Deutschland, 27.-29. September 2012.
Cezanne, Marie-Louise; Baumgart, L.; Bongartz, Annette; Buchecker, K.; Canavari, M.; Gallina Toschi, T.; Kole, A.; Kostyra, E.; Kremer, S.; Reichl, P.; Spiller, A.; Zakowska-Biemans, S.; Kretzschmar-Rüger, U.,

2012.

Sensory marketing for the organic market : key insights from the EU funded project ECROPOLIS[poster].

In:

5th European Conference on Sensory and Consumer Research, Bern, Switzerland, 9-12 September 2012.

Bundesverband Naturkost Naturwaren.

Available from: https://doi.org/10.21256/zhaw-1846
Wöhner, T.; Vogt, I.; Richter, K.; Wensing, A.; Geider, K.; Sundin, G.-W.; Savory, E.-A.; Day, B.; Hanke, V.; Gessler, C.; Broggini, G.; Fahrentrapp, Johannes; Peil, A.; Flachowsky, H.,

2012.

Nachweis für die Existenz unterschiedlicher Wirt-Pathogen-Interaktionen zwischen dem Wildapfel Malus × robusta 5 und dem Erreger des Feuerbrandes (Erwinia amylovora) mittels QTL-Kartierung.

In:

58. Deutsche Pflanzenschutztagung, Braunschweig, Deutschland, 10.-14. September 2012.

Julius Kühn-Institut, Bundesforschungsinstitut für Kulturpflanzen.

pp. 176.

Available from: https://ojs.openagrar.de/index.php/JKA/article/view/698/2272
Brombach, Christine; Bongartz, Annette,

2012.

Passend für alle.

Infodienst.

2012(4), pp. 22-25.
Egli, Markus; Favilli, Filippo; Krebs, Rolf; Pichler, Barbara; Dahms, Dennis,

2012.

Soil organic carbon and nitrogen accumulation rates in cold and alpine environments over 1 Ma.

Geoderma.

183-184, pp. 109-123.

Available from: https://doi.org/10.1016/j.geoderma.2012.03.017
Bühlmann, Andreas; Pothier, Joël F.; Tomlinson, Jennifer A.; Frey, Jürg F.; Boonham, N.; Smits, Theo H.M.; Duffy, Brion,

2012.

Genomics-informed design of loop-mediated isothermal amplification for detection of phytopathogenic Xanthomonas arboricola pv. pruni at the intraspecific level.

Plant Pathology.

62(2), pp. 475-484.

Available from: https://doi.org/10.1111/j.1365-3059.2012.02654.x
Dierkes, Georg; Krieger, Sonja; Dück, Roman; Bongartz, Annette; Schmitz, Oliver; Hayen, Heiko,

2012.

High-performance liquid chromatography−mass spectrometry profiling of phenolic compounds for evaluation of olive oil bitterness and pungency.

Journal of Agricultural and Food Chemistry.

60(31), pp. 7597-7606.

Available from: https://doi.org/10.1021/jf3020574
Hofer, Susanne; Honegger, Franziska,

2012.

Swiss hospital food : optimisation potential.

In:

XXII World Congress - International Federation for Home Economics (IFHE), Melbourne, Australia, 16-21 July 2012.

Available from: http://www.diva-portal.se/smash/get/diva2:548507/FULLTEXT02.pdf
Yildirim, Selçuk; Lohwasser, Wolfgang; Gsell, Vanessa; Renke, Nadine,

2012.

Development of palladium based oxygen scavenging film for food packaging.

In:

18th IAPRI World Packaging Conference, San Luis Obispo, USA, 18-21 June 2012.
Wieland, Flurin; Glöss, Alexia N.; Keller, Marco; Wetzel, Andreas; Schenker, Stefan; Yeretzian, Chahan,

2012.

On-line process control of the roast degree of coffee.

Chimia.

66(6), pp. 443.

Available from: https://doi.org/10.2533/chimia.2012.443
Weiss, Martina,

2012.

Wert und Nutzen von Grünräumen : Grünraum Stadt.

Österreichische Gemeinde-Zeitung.

2012(6), pp. 14.
Huber, Petra,

2012.

Die Haut als „Responder“ : „Diabetic skin“ und weitere epidemiologische Herausforderungen.

In:

Vortragsveranstaltung SEPAWA, Düsseldorf, 23. Mai 2012.
Huber, Petra,

2012.

Nachhaltigkeit : eine Chance für regionale Kosmetik-Produkte?.

In:

Forum Cosmeticum - DGK, Friedrichshafen, Deutschland, 10. Mai 2012.
Yildirim, Selçuk,

2012.

Innovations in packaging through the application of nanotechnology.

In:

Nanopack, Seminar on Nanotechnologies for Packaging, Barcelona, Spain, 5 May 2012.
Wohler, Christian; Palmisano, Marilena,

2012.

Molekulare Diagnostik für den Umweltsektor : Institut für Umwelt und Natürliche Ressourcen / Zentrum Hortikultur, Fachstelle Spezialkulturen.

Laborscope.

pp. 23.
Satyam, A.; Subramanian, G. S.; Raghunath, M.; Pandit, A.; Zeugolis, D. I.,

2012.

In vitro evaluation of Ficoll‐enriched and genipin‐stabilised collagen scaffolds.

Journal of Tissue Engineering and Regenerative Medicine.

8(3), pp. 233-241.

Available from: https://doi.org/10.1002/term.1522
Bogli, Nicole C.; Ries, Christoph; Adams, Thorsten; Greller, Gerhard; Eibl, Dieter; Eibl-Schindler, Regine,

2012.

Large-scale, insect-cell-based vaccine development.

BioProcess International.

10(2).

Available from: http://www.bioprocessintl.com/upstream-processing/upstream-single-use-technologies/large-scale-insect-cellbased-vaccine-development-330217/?pageNum=3
Dahms, Dennis; Favilli, Filippo; Krebs, Rolf; Egli, Markus,

2012.

Soil weathering and accumulation rates of oxalate-extractable phases derived from alpine chronosequences of up to 1 Ma in age.

Geomorphology.

151-152, pp. 99-113.

Available from: https://doi.org/10.1016/j.geomorph.2012.01.021
Yeretzian, Chahan; Pascual, Ederlinda C.; Goodman, Bernard A.,

2012.

Effect of roasting conditions and grinding on free radical contents of coffee beans stored in air.

Food Chemistry.

131(3), pp. 811-816.

Available from: https://doi.org/10.1016/j.foodchem.2011.09.048