Publications and projects according to DDC
Publications
Publications and projects according to DDC 333.7: Land, recreational areas and energy
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Angelini, Lisa; Tyshchenko, Oksana; Hilpold, Andreas; Chusova, Olha; Dengler, Jürgen; Dolnik, Christian; Güler, Behlül; Kirschner, Philipp; Nikolei, Robin; Rabyk, Iryna; Skobel, Nadiia; Vynokurov, Denys,
2024.
Palaearctic Grasslands.
2024(60), pp. 28-59.
Available from: https://doi.org/10.21570/EDGG.PG.60.28-59
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Kambach, Stephan; Attorre, Fabio; Axmanová, Irena; Bergamini, Ariel; Biurrun, Idoia; Bonari, Gianmaria; Carranza, Maria Laura; Chiarucci, Alessandro; Chytrý, Milan; Dengler, Jürgen; Garbolino, Emmanuel; Golub, Valentin; Hickler, Thomas; Jandt, Ute; Jansen, Jan; Jiménez-Alfaro, Borja; Karger, Dirk Nikolaus; Lososová, Zdeňka; Rašomavičius, Valerijus; Rūsiņa, Solvita; Sieber, Petra; Stanisci, Angela; Thuiller, Wilfried; Welk, Erik; Zimmermann, Niklaus E.; Bruelheide, Helge,
2024.
Global Change Biology.
30(2), pp. e17189.
Available from: https://doi.org/10.1111/gcb.17189
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Aepli, Sarah,
2024.
Winterthur:
ZHAW Zürcher Hochschule für Angewandte Wissenschaften.
Available from: https://doi.org/10.21256/zhaw-30579
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Abplanalp, Gabriela,
2024.
Winterthur:
ZHAW Zürcher Hochschule für Angewandte Wissenschaften.
Available from: https://doi.org/10.21256/zhaw-30581
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Zabel, Astrid; Häusler, Mara-Magdalena,
2024.
Policy instruments for green infrastructure.
Landscape and Urban Planning.
242(104929).
Available from: https://doi.org/10.1016/j.landurbplan.2023.104929
Projects
Projects according to DDC 333.7: Land, recreational areas and energy
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Mobile tool for the evaluation of forest edges - Digital Transformation
The tried and tested forest edge key (Krüsi et al. 2017) is suitable for recording the initial condition and later monitoring the success of forest edge enhancements, as it provides reproducible results and is easy to use (Fuhrer et al. submitted). For this reason, this forest edge key is to be further developed ...
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Parc Information Graubünden
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Agriculture and more
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NOVANIMAL Innovations in nutrition
Abstract People around the world are consuming increasing amounts of meat and dairy products, nutrition-related health risks and pressures on the environment are on the rise. This project aims to identify innovations along the value chains that would reduce the negative impacts of producing and consuming ...
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ERBINAT - Erleben und Bildung in der Natur