Researchers from ZHAW, Agroscope, and FiBL are investigating how legumes and oilseeds like soybeans and flax can contribute to a more sustainable Swiss food system. A shift to a more plant-based diet and food production is urgently needed. But what does this mean for consumers and farmers, and how…

Client demand for sustainable gold keeps rising. As a lack of reliable data makes sourcing responsible gold very challenging, we propose a data-driven process for ESG-oriented screening and monitoring using a combination of satellite, spatial and textual data and analytics. The project develops…