Sustainable Food and Packaging Knowledge Hub
Key data
Deputy Projectlead
Co-Projectlead
Dr. Claudia Müller, Ursina Krähenmann
Project team
Project status
ongoing, started 01/2025
Institute/Centre
Institute of Food and Beverage Innovation (ILGI)
Funding partner
Other
Project budget
960'000 CHF
School of Life Sciences and Facility Management
Einsiedlerstrasse 35
8820 Wädenswil