Sustainable Food and Packaging Knowledge Hub
Key data
Co-Projectlead
Prof. Dr. Nadina Müller, Prof. Dr. Selçuk Yildirim, Dr. Claudia Müller, Ursina Krähenmann
Project team
Project status
ongoing, started 01/2025
Institute/Centre
Institute of Food and Beverage Innovation (ILGI)
Funding partner
Other
Project budget
960'000 CHF
Einsiedlerstrasse 35
8820 Wädenswil