Lucy Laila Tulinski

Projects

• Microbial risc assessment / Team member / ongoing

Publications

• Tulinski, Lucy Laila; Schmid, Tamara; Cruz, Paola; Müller, Nadina; Miescher Schwenninger, Susanne,

  2026.

  Assessment of wheat bran bio-valorization on the quality of cold extruded pasta.

  Future Foods.

  (100924).

  Available from: https://doi.org/10.1016/j.fufo.2026.100924

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