The employee survey 2022 shows that the cooperation between institutes and departments is not satisfactory. The project aims to develop a proof-of-concept for a user-centered app that allows ZHAW members to connect. The matching system is inspired by dating apps: user profiles with interests and…

The objective of the project is to develop a process that has the potential to result in more efficient cleaning of glass containers labeled with self-adhesive labels. This should lead to more resource-efficient and cost-effective washing processes. The aim is to increase the share of containers in…

Preparatory Phase Proposal for the Project "VegChangeCH – A comprehensive picture of anthropogenic changes in the vegetation of Switzerland"

Switzerland is under an ongoing energy transition exemplified by the enforcement of its Swiss Energy Strategy 2050, the long term climate policy and the 2050 net‐zero target, which are policies tailored to reach a net‐zero power grid by 2050. Although similar trends are followed worldwide, emerging…

Project to promote creative skills for the responsible use of AI: Developments in the field of artificial intelligence (AI) are transforming language and communication professions to a particular extent. While machine translations and automatic text production are taking over routine tasks,…

This project involves the development of a bio-based and biodegradable alternative to fossil plastics through the use of guar gum. This can close material cycles and contribute to a more sustainable future.

In this project we analyse sensor data to evaluate the potential for AI-based predictive calibration and predictive maintenance of automated assembly tools.

The dAIrector automates multi-cam live productions of concerts, theatre, comedy, musicals through creative AI direction following the dramaturgy on stage. It provides small stages, events, festivals, and artists access to a worldwide audience via YourStage.live.

FoodVision aims to evaluate the marked and validate the commercial potential, integrate best practices and ensure alignment with sustainability goals for the further development of a fully automated, high-volume food waste measurement and detection system leveraging AI technology.

In this project, an educational escape game for schools is being developed through an iterative design process to teach children and young people about climate change. The focus is on a playful and immersive approach to conveying climate change and the behavioral changes needed to address it.

The aim of this Innovation Booster project is to select suitable sensor technologies and measurement methods, test their technical feasibility and determine critical parameters.

The project will assess the feasibility of automatic quantification of two very important aspects of a team game: fatigue, and quality of decision making. If successful, we intend to develop the idea further by creating a well-coordinated consortium of academics and companies in Switzerland and…

An employee assistance program (EAP) is a work-based intervention program designed to assist employees in resolving personal or workplace-related problems that may be adversely affecting the employee's performance. Programs are delivered at no cost to employees. Services are delivered via…

This project aims to develop and pilot a memory notebook for people with mild cognitive impairment. The Memory Notebook is designed to help people with mild cognitive impairment to better structure their daily lives. The notebook is structured like an agenda and contains three sections per day. One…

Expertise for the Amt für Jugend und Berufsberatung of the Canton of Zurich

Background: Scientifically validate a generic patient-reported outcome measure (PROM) for use in Switzerland. Aim: Does the PROMIS-29 instrument exhibited acceptable psychometrics for recommendable use in Switzerland? Method: PROM-Stakeholder meeting already conducted. Systematic literature…