COST Action – Sustainable production of high quality cherries for the European market
At a glance
- Project leader : Dr. Joël Pothier
- Deputy of project leader : Dr. Brion Duffy
- Project team : Michela Ruinelli
- Project status : completed
- Funding partner : EU and other international programmes (COST Action / FA1104)
- Contact person : Joël Pothier
Description
The COST Action aims at creating a dynamic network of scientists and other professionals conducting research to improve sweet or sour cherry production in Europe, the main cherry producer. Cherries are highly appreciated fruits for their taste and nutritional properties. Their production is economically important for many fruit growers in almost every European region but there is a need for coordinated research. Therefore, this network will address all research aspects related to cherry production, commercialization, and consumption. It will be multidisciplinary and will involve scientists working in the fields of plant breeding, genetics, genomics, agronomy, physiology, phytopathology, entomology, microbiology, post-harvest technology, and socio-economics. A special emphasis will be placed on key EU priorities such as the promotion of sustainable agriculture and adaptation to climate change. Beneficiaries will include not only breeders and producers but consumers as well, through the availability of better cherries.
Further information
Publications
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Ruinelli, Michela; Blom, Jochen; Smits, Theo H. M.; Pothier, Joël F.,
2022.
Frontiers in Microbiology.
13(804681).
Available from: https://doi.org/10.3389/fmicb.2022.804681
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2019.
The importance of genome sequence quality to microbial comparative genomics.
BMC Genomics.
20(662).
Available from: https://doi.org/10.1186/s12864-019-6014-5
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Ruinelli, Michela; Blom, Jochen; Smits, Theo; Pothier, Joël,
2019.
BMC Genomics.
20(172).
Available from: https://doi.org/10.1186/s12864-019-5555-y
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Ruinelli, Michela; Blom, Jochen; Pothier, Joël F.,
2017.
Genome Announcements.
5(30).
Available from: https://doi.org/10.1128/genomeA.00662-17
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Saponari, Maria; Gétaz, Michael; Palkovics, László; Kuzmanović, Nemanja; Puławska, Joanna; Ruinelli, Michela; Pothier, Joël; Obradović, Aleksa; Boscia, Donato; Végh, Anita; Kałużna, Monika,
2017.
.
In:
Quero-García, José; Iezzoni, Amy; Puławska, Joanna; Lang, Gregory, eds.,
Cherries : botany, production and uses.
Wallingford:
CAB International.
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Kałużna, Monika; Willems, Anne; Pothier, Joël F.; Ruinelli, Michela; Sobiczewski, Piotr; Puławska, Joanna,
2016.
Pseudomonas cerasi sp. nov. (non Griffin, 1911) isolated from diseased tissue of cherry.
Systematic and Applied Microbiology.
39(6), pp. 370-377.
Available from: https://doi.org/10.1016/j.syapm.2016.05.005
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Puławska, Joanna; Kuzmanović, Nemanja; Willems, Anne; Pothier, Joël F.,
2016.
Pararhizobium polonicum sp. nov. isolated from tumors on stone fruit rootstocks.
Systematic and Applied Microbiology.
39(3), pp. 164-169.
Available from: https://doi.org/10.1016/j.syapm.2016.03.002
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Kałużna, Monika; Willems, Anne; Pothier, Joël F.; Ruinelli, Michela; Sobiczewski, Piotr; Puławska, Joanna,
2016.
In:
II International Workshop on Bacterial Diseases of Stone Fruits and Nuts.
II International Workshop on Bacterial Diseases of Stone Fruits and Nuts, Izmir, Turkey, 21 April 2015.
International Society for Horticultural Science.
pp. 9-14.
Available from: https://doi.org/10.17660/ActaHortic.2016.1149.2