Module descriptions Master Life Sciences
Applied Computational Life Sciences (ACLS)
- Individual Study Agreement - online planner
- Annual planning
ACLS Specialisation Track Module und Master Thesis – 40 credits
You choose the topic for your research work (30 credits) before you study:
In preparation for your Master Thesis, you will visit both Specialisation Track Modules (10 Credits):
ACLS Specialisation Skills – 20 credits
You're taking all modules:
- Programming, Algorithms and Data-Structures (PDF 198,2 KB)
- Mathematical Modelling (PDF 155,0 KB)
- Machine Learning and Pattern Recognition (PDF 157,1 KB)
- Databases and Data Architecture Systems (PDF 201,1 KB)
- Neural Networks and Deep Learning (PDF 136,4 KB)
There are two elective module:
ACLS Core Competencies – minimum 15 credits
You choose at least five modules.
Mandatory modules - area "Handling and Understanding Data":
- Handling and Visualising Data (PDF 189,4 KB)
- Design and Analysis of Experiments (PDF 152,9 KB)
- Modelling and Exploration of Multivariate Data (PDF 163,7 KB)
Other possible modules - area "Management, Business and Society":
ACLS Cluster-specific modules – minimum 9 credits
The following modules are mandatory:
Recommended modules:
Other possible modules from other clusters:
Cluster Food
- Progresses in Food Processing (PDF 162,8 KB)
- Nutrition and Nutrition Related Chronic Diseases (PDF 161,8 KB)
- Foodomics (PDF 156,0 KB)
- Sustainable Food Supply Chains (PDF 154,3 KB)
- Advanced Sensory Techniques (PDF 216,7 KB)
- Journal Club “Food and Nutrition Sciences” (PDF 166,1 KB)
Cluster Bio/Pharma
- Compound Profiling in Pharmaceutical Drug Discovery (PDF 153,9 KB)
- Drug Formulation and Delivery for Solid Dosage Forms (PDF 154,8 KB)
- Design of Biopharmaceutical Production Facilities (PDF 161,7 KB)
- Regulatory Affairs (PDF 156,0 KB)
- Physiology and Immunotherapies (PDF 176,9 KB)
- Tissue Engineering for Drug Discovery (PDF 158,1 KB)
- Bioanalytics in a Regulated Environment (PDF 159,8 KB)
Cluster Chemistry
- Materials Science (PDF 158,8 KB)
- Surface Characterisation (PDF 198,2 KB)
- Polymers and Applications (PDF 158,0 KB)
- Green Chemistry (PDF 171,4 KB)
- Chemistry and Energy (PDF 155,1 KB)
- Industrial Chemical Process Safety (PDF 187,7 KB)
Cluster Environment
- Journal Club Environmental and Natural Resource Sciences (PDF 157,6 KB)
- Life Cycle Assessment (PDF 156,8 KB)
- Sustainable Natural Resource Management (PDF 161,6 KB)
- Ecological Infrastructure in Landscapes (PDF 179,7 KB)
- Biodiversity (PDF 158,2 KB)
- Water Management for Households, Industry and Agriculture (PDF 155,0 KB)
Food and Beverage Innovation (FBI)
- Individual Study Agreement - online planner
- Annual planning
FBI Master's thesis – 40 credits
FBI Specialisation Skills – 20 credits
You're taking all modules:
- Food Innovation (PDF 152,9 KB)
- Product and Process Design (PDF 141,0 KB)
- Managing the Food Supply Chain (PDF 153,0 KB)
- Food Society and Nutrition (PDF 153,0 KB)
There is another elective module:
FBI Core Competencies – minimum 15 credits
You choose at least five modules.
Handling and Understanding Data:
- Handling and Visualising Data (PDF 189,4 KB)
- Design and Analysis of Experiments (PDF 152,9 KB)
- Modelling and Exploration of Multivariate Data (PDF 159,9 KB)
Management, Business and Society:
FBI Cluster-specific modules – minimum 9 credits
You choose at least three modules out of the cluster Food.
- Progresses in Food Processing (PDF 162,8 KB)
- Nutrition and Nutrition Related Chronic Diseases (PDF 161,8 KB)
- Foodomics (PDF 156,0 KB)
- Sustainable Food Supply Chains (PDF 154,3 KB)
- Advanced Sensory Techniques (PDF 216,7 KB)
- Journal Club “Food and Nutrition Sciences” (PDF 166,1 KB)
Further possible modules from the cluster Environment:
Pharmaceutical Biotechnology (PB)
- Individual Study Agreement - online planner
- Annual planning
PB Master Thesis - 40 credits
PB Specialisation Skills – 20 credits
PB Core Competencies – minimum 15 credits
You choose at least five modules.
Handling and Understanding Data:
- Handling and Visualising Data (PDF 189,4 KB)
- Design and Analysis of Experiments (PDF 152,9 KB)
- Modelling and Exploration of Multivariate Data (PDF 159,9 KB)
Management, Business and Society:
PB Cluster-specific modules – minimum 9 credits
You choose at least three modules out of the cluster Bio/Pharma.
- Compound Profiling in Pharmaceutical Drug Discovery (PDF 153,9 KB)
- Drug Formulation and Delivery for Solid Dosage Forms (PDF 154,8 KB)
- Design of Biopharmaceutical Production Facilities (PDF 161,7 KB)
- Regulatory Affairs (PDF 156,0 KB)
- Physiology and Immunotherapies (PDF 176,9 KB)
- Tissue Engineering for Drug Discovery (PDF 158,1 KB)
- Bioanalytics in a Regulated Environment (PDF 163,8 KB)
Further possible modules from the group BECS and cluster Chemistry:
Chemistry for the Life Sciences (CLS)
- Individual Study Agreement - online planner
- Annual planning
CLS Master Thesis – 40 credits
CLS Specialisation Skills – 20 credits
CLS Core Competencies – minimum 15 credits
You choose at least five modules.
Handling and Understanding Data:
- Handling and Visualising Data (PDF 189,4 KB)
- Design and Analysis of Experiments (PDF 152,9 KB)
- Modelling and Exploration of Multivariate Data (PDF 159,9 KB)
Management, Business and Society:
CLS Cluster-specific modules – minimum 9credits
You choose at least three modules out of the cluster Chemistry.
- Materials Science (PDF 158,8 KB)
- Surface Characterisation (PDF 198,2 KB)
- Polymers and Applications (PDF 158,0 KB)
- Green Chemistry (PDF 171,4 KB)
- Chemistry and Energy (PDF 155,1 KB)
- Industrial Chemical Process Safety (PDF 187,7 KB)
Other possible modules from other clusters:
- Modelling of Complex Systems (PDF 161,6 KB)
- Machine Learning and Pattern Recognition (PDF 157,1 KB)
- Medical Imaging and Image Processing (PDF 148,7 KB)
- Optimisation Methods (PDF 148,4 KB)
- Physiology and Immunotherapies (PDF 176,9 KB)
- Tissue Engineering for Drug Discovery (PDF 158,1 KB)
- Life Cycle Assessment (PDF 156,8 KB)
- Sustainable Natural Resource Management (PDF 161,6 KB)
- Biodiversity (PDF 158,2 KB)
- Nutrition and Nutrition Related Chronic Diseases (PDF 161,8 KB)
- Sustainable Food Supply Chains (PDF 154,3 KB)