News School of Life Sciences and Facility Management
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ZHAW Chemist Chahan Yeretzian discusses the new Blended Learning-CAS for Coffee Specialists.
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DGE Poster Prize awarded to ZHAW-led research «Characterisation of Meat Consumption in Switzerland»
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Bacteriophage tail spike proteins: attractive molecular tools for applications in food technology and in medicine
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Practical MOOC on aquaponics has been launched on the online learning platform edX!
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Research and teaching across institutes
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Information about coronavirus
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Aqu@teach – The first aquaponics curriculum to be developed specifically for university students
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TV-programme «nano» interviews vertical farming specialist Ranka Junge
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Self-disinfecting mask gives active virus protection at the touch of a button
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Invisible central processes of an aquaponic system closely examined
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Master’s students present poster series on Covid-19 vaccines
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Practical MOOC about aquaponics starts soon on the online learning platform edX
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Real Estate Research Prize goes to Dr. Clara Weber
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What opportunities do social media offer for science?
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What does the Swiss population eat? Insights and relations about our meat, dairy protein and alcohol consumption
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New method for measuring the population of Drosophila suzukii
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New approaches to reduce mycotoxins in grain
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States, Trends, and Future of Aquaponics Research
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Artificial turf scores better
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Biodiversity in Palaearctic grasslands – two papers by Postdoc scholar Iwona Dembicz published
Complete news feed
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