Ennio Mariani

Personal profile

Position at the ZHAW

Research Associate at Geography of Food Research Group

www.zhaw.ch/de/lsfm/institute-zentren/iunr/environmental-and-agrofood-systems/geography-of-food/

Expertise and research interests

Sustainability, Scientainment, eLearning, Community Supported Agriculture, working conditions in agriculture, food consumption and land use

Educational background

MSc Environment and Natural Resources, 2021, ZHAW Wädenswil
Thesis: Die Schweizer Eisbergsalat-Lieferkette - Akteure, Abhängigkeiten, Arbeitsbedingungen

BSc Natural Resource Sciences, 2015, ZHAW Wädenswil
Thesis: Auswirkungen und Risiken der Produktion mineralischer Dünger: eine kartographische Auseinandersetzung

Information Technologist, Federal Diploma of Vocational Education and Training, 2004

Professional milestones

2016-2020: Scientific Assistant at Geography of Food Research Group
2010-2015: Co-founding and management of the CSA-cooperative Wädichörbli

Projects

• Ernährungsstrategien für alle / Team member / Project ongoing
• Förderung von Foodcoops in Zürich / Project leader / Project ongoing
• Neuentwicklung von Labelinfo.ch / Project leader / Project ongoing
• Basismodell Agrarsystem Schweiz / Team member / Project completed
• MyFoodChoice: Personal values for sustainable consumption / Team member / Project completed
• Eco Missions / Team member / Project completed
• Foodscape.ch / Project leader / Project completed
• AgroInnoTool / Team member / Project completed
• Global site assessment for hazelnut production / Team member / Project completed
• Eco-confession-chair / Team member / Project completed
• Geography of Food Summer School & E-learning Course / Team member / Project completed

Publications

• Jaisli, Isabel; Bättig-Frey, Petra; Eymann, Lea; Mariani, Ennio; Stucki, Matthias,

  2019.

  Scientainment for sustainability : the eco-confessional as a new approach for life cycle thinking.

  Sustainability.

  11(20), pp. 5686.

  Available from: https://doi.org/10.3390/su11205686

• Mariani, Ennio; Jaisli, Isabel,

  2018.

  Didaktische Herausforderungen bei der Erstellung eines frei verfügbaren Onlinekurses [paper].

  In:

  Lucke, Ulrike; Strickroth, Sven, eds.,

  Innovation und Nachhaltigkeit – (k)ein Gegensatz?.

  E- Learning Symposium 2018, Potsdam, Deutschland, 26. November 2018.

  Potsdam:

  Universitätsverlag Potsdam.

  pp. 29-40.

  Available from: https://doi.org/10.21256/zhaw-3413

• Mariani, Ennio; Schmitt, Emilia; Jaisli, Isabel,

  2020.

  Foodscape - Begleitdossier für Lehrpersonen : Lernspiel und Unterrichtsmaterial zum Schweizer Ernährungssystem.

  Wädenswil:

  ZHAW Zürcher Hochschule für Angewandte Wissenschaften.

  Available from: https://doi.org/10.21256/zhaw-21287

• Jaisli, Isabel; Mariani, Ennio; Meier, Rahel; Rieger, Lorenz; Daniel, Burkart,

  2018.

  Designing sustainable food systems : an open E-learning course.

  Wädenswil:

  ZHAW Zürcher Hochschule für Angewandte Wissenschaften.

  Available from: http://gof-summerschool.org/elearning/

• Mariani, Ennio; Trachsel, Sonja; Demarmels, Carol,

  2022.

  Foodscape : are high levels of flow and simultaneous knowledge transfer in learning games compatible?.

  In:

  XIV International Conference of the European Society for Ecological Economics (ESEE 2022), Pisa, Italy, 14-17 June 2022.

• Jaisli, Isabel; Bischof, Tom; Mariani, Ennio; Meier, Rahel; Rieger, Lorenz,

  2018.

  Educating for sustainable food value chains : insights from an open online course.

  In:

  Tropentag 2018 : Global food security and food safety: the role of universities.

  Tropentag 2018, Ghent, Belgium, 17-19 September 2018.

  Weikersheim:

  Margraf Publishers.

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