Using FSSC 22000 certification to meet FSMA

An early comparison of FSSC 22000 (Food Manufacturing Scope) by The Acheson Group against the FSMA Preventive Controls for Human Food Rule (PCHF) suggested that for the most part the FSSC 22000 scheme requirements were “in large measure comparable to those of the FSMA Final Rule

However, there are some requirements in the PCHF Rule that have been identifed as either “being different” to the requirements of FSSC 22000, or as being “more specific” in the way they need to be addressed to achieve compliance.

To clarify these differences, and to help organizations use FSSC 22000 certification as a tool to meet the requirements of the FSMA regulations, a line by line comparison of the 2 sets of requirements has been completed and is published as “FSSC 22000-FSMA Alignment - August 2017” . In addition, a supplement (pdf) which expands on those areas where FSMA demands more specific detail than is required by FSCC 22000 has also been produced.

Together the documents are intended to help FSSC 22000 certified organizations integrate the requirements of the FSMA PCHF Rule into their Food Safety Management System (FSMS), thus avoiding the need for two separate food safety plans. It will be of help to facilities completing a self-assessment against the requirements of the PCHF Rule and could be used by US importers to determine what FSSC 22000 certification means relative to the requirements of Foreign Supplier Verification Program (FSVP).